Inspired by Kylie’s Chocolate
Kylie Minogue’s song Chocolate is one of her most loved hits, and this dessert is a fitting tribute. These white chocolate & berry pots are smooth, creamy and indulgent, yet lifted by the brightness of Camberwell Market berries. Just like Kylie and Dannii, it’s elegant, local and unmistakably Melbourne.
Ingredients
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200g good-quality white chocolate, chopped
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250ml thickened cream
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150ml full cream milk
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3 egg yolks
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2 tbsp caster sugar
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1 tsp vanilla extract
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Fresh berries – strawberries, raspberries, blueberries
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Whipped cream or Greek yoghurt, to serve
Method
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Gently heat cream and milk in a saucepan until just simmering. Remove from heat and stir in white chocolate until smooth.
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In a bowl, whisk egg yolks, sugar and vanilla until pale. Gradually whisk in the warm chocolate mixture.
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Return to a clean saucepan and stir over low heat until slightly thickened (do not boil).
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Divide between ramekins or glasses and chill for 2–3 hours until softly set.
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Top with whipped cream or yoghurt and fresh berries.
Shop the ingredients at the Market
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White chocolate – Sweeties Fruit & Nuts
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Fresh berries – Camberwell Fruit Emporium