Traditionally, coffee rubs are associated with different cuts of beef, however, this one is equally delicious on pork.
A tasty combination of some of your favourite spices, including chilli powder, turmeric and coriander, the addition of dark brown sugar helps make it exceptional.
Prep Time: 5 mins.
Total Time: 5 mins.
Yields: 1 cup
Skill Level: Easy
Ingredients:
- 3 tbsp freshly ground coffee beans
- 2 ½ tbsp dark brown sugar
- 4 ½ tbsp tsp sea salt
- 2 ½ tbsp ground chilli
- 1 tbsp freshly ground black pepper
- 2 tsp onion powder
- 2 tsp garlic powder
- ½ tsp ground coriander
- ½ tsp ground turmeric
- ½ tsp smoked paprika
Method:
-
Combine all ingredients in a small bowl. Transfer to an airtight jar and store for up to 6 months.
Use:
-
Rub a generous amount over your cut of choice before cooking. For a more robust flavour, rub and leave overnight if time allows.
