Hello Camberwell! As we celebrate another festive season, we’re excited to share some creative and tasty ways to reinvent your Christmas leftovers. Following last year’s popular suggestions, we have fresh and easy recipes to make sure nothing from your holiday feast goes to waste.
Kick off your morning with a delicious frittata. Just whisk some eggs, mix in your leftover roast meats and vegetables, and sprinkle with cheese. Bake it until it’s perfectly golden for a satisfying start to your day.
Whip up a quick and flavourful stir-fry using your Christmas leftovers. Combine sliced leftover ham or turkey with vegetables like capsicum and onion. Add a splash of soy sauce and a pinch of five-spice for a delightful dish served over rice or noodles.
Give your bread a new life by creating a festive panini. Fill it with leftover turkey, cranberry sauce, and brie cheese for a sweet and savoury combination. Grill until the bread is crispy and the cheese melts, creating a gourmet sandwich experience.
Quiches are a versatile choice for leftovers. Mix your vegetables and meats with eggs and cream, then pour into a pastry shell and bake. Paired with a fresh salad, it’s a light yet satisfying meal.
New Year’s Eve Nibbles Platter
Get ready for New Year’s Eve with a delightful nibble platter. Arrange the remaining cheeses, cold cuts, pickles, and sweets creatively for an effortless and chic way to ring in the New Year.
At Camberwell Fresh Food Market, we’re passionate about making the most of every meal. These innovative ideas for your Christmas leftovers are not only eco-friendly but also add a fun twist to your holiday dining. We hope you enjoy trying out these recipes and savour every delicious bite. Happy cooking!